Valentine’s Day Specials:
-Pan-fried Crab Cake appetizer w/ house made Remoulade Sauce $12.95
-1/2 Rack of Roasted Lamb w/ house made Rosemary Red Wine sauce $32.95
-Grilled Pacific Halibut $29.95
-8 oz Jumbo Canadian Lobster Tail $34.95 or add to any entree for a “Surf and Turf” for $24.95
-Papa’s Famous Slow-Roasted Prime Rib 10oz $19.95, 14oz $23.95, 16oz. $26.95
-Chocolate Eruption Cake with a fresh Strawberry will be our featured dessert for the evening. You can make it “adult” by adding Grand Marnier and Godiva Chocolate Liqueur. Trust me you won’t be disappointed!
Also we will be featuring two wines for the evening: Jason-Stephens Cabernet and Raymond Chardonnay.
“Love is in the air…”